Saturday, August 27, 2011

Recipe: Broccoli Parmesan

Prep: 10 Min., Roast: 14-17 Minutes
Oven: 450

8 cups broccoli florets
2 tablespoons olive oil
1/2 teaspoon salt
1/4 easpoon ground black pepper
1/4 cup grated Parmesan cheese

Preheat oven to 450
Place broccoli in a shallow baking pan lined
with foil.  Drizzle with olive oil.  Sprinkle
with salt and black pepper.  Bake, uncovered,
for 13 to 15 minutes, stirring once, until
broccoli is crisp-tender and slightly charred.
Sprinkle with the Parmsean cheese.  Bake 1 to 2
minutes more.

Transfer broccoli to a serving platter or
individual plates, if desired.
makes 8 servings

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