Sunday, January 23, 2011

Quick Chocolate Fudge Sauce

1 can (12oz) Nestle Carnation Evaporated Milk
2 cups (12oz) Nestle Toll House Semi-Sweet morsels
2 teaspoons vanilla extract

Combine evaporated milk and morsels in medium,
heavy-duty saucepan.  Cook over low heat,
stirring frequently, until morsels are melted.
Remove from heat; stir in vanilla extract.

and Delicious!

Serve warm as a dipping sauce for fresh fruit or
spoon over ice cream or cake.  Store remaining sauce
tightly covered in refrigerator.

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