A good-ole fashion Peanut Butter Cake is something I haven't had in years. I found this easy recipe for one with Peanut Fudge Icing: looks easy and makes my mouth water. I plan on making this one, and wanted to share the recipe with you...
Ingredients:
2 cups self-rising flour
2 cups sugar
3 eggs
1/2 cup peanut butter
1 cup buttermilk
1 cup coffee
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Mix all of the above ingredients together in an electric mixer.
Bake in two 9 in round cake pans on 350 deg for 25 to 30 minutes.
Frost with Peanut Fudge Icing (Recipe follows)
Peanut Fudge Icing
Ingredients:
1 stick butter
1/2 peanut butter
1 tsp vanilla
3 tBS milk
5 to 8 cups powdered sugar
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Mix butter and peanut butter together until creamy. Add vanilla and milk. Carefully and slowly add powdered sugar until smooth. Frost Cake.
EAT & SHARE
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