Apple-Raisin Oven Pancake
1 apple, cored, peeled and sliced
1/3 cup raisins
2 T. brown sugar, packed
1/2 t. cinnamon
2/3 cup milk
2/3 cup all-purpose flour
2 T. butter, melted
Garnish: powdered sugar (optional)
Toss together apple slices, raisins, brown sugar and cinnamon; spoon into a
greased 9" pie plate. Bake at 350 degrees for 10 to 15 minutes. Remove from oven; set aside.
Whisk together 4 eggs, milk, flour and butter; pour over apple mixture. Increase oven temp to 450
degrees; bake until golden, about 15 minutes. Pancake will puff up and will fall slightly when
removed from the oven. Sprinkle with powdered sugar; slice into wedges. Serve warm.
Makes 8 servings.
Enjoy breakfast outdoors on a deck, patio or screened porch! Pull out the picnic table or
spread out a quilt and enjoy the cool morning air....listen to the birds sing!
Hope you try this delicious pancake. Freshly squeezed orange juice would be great with this...